Chicken Pakoda

 

141chik pakoda

Preparation Time:  7 min
Cooking Time :  25 min Standing Time :   5-8 mins
Yield : 4 (4 servings)  Ingredient : Chicken

Description :  Chicken Pakoda Recipe made easy, learn how to make Chicken pakoda Recipes at home.

Ingredient Name Unit Quantity
chicken (without skin & bones)


grams


500


Chopped Onion


number


1


Curd


cup


1


each Chopped Green Chillies


number


1-2


Ginger-Garlic paste


tsp


1


Ground Cumin


tsp


1


Lemon juice


tsp


1


Salt


tsp


1 1/2


Vinegar


tsp


2


Directions | How to make Chicken Pakoda

  • Put everything but chicken and batter in blender and blend till fine
  • Marinate the chicken pcs with the resulting mixture
  • Keep in the fridge for 40 minutes.
  • Put chicken in batter
  • Deep fry it until its colour changes to golden brown Condiments
  • Serve the chicken pakora with coriander or mint chutney or tomato ketchup

Leave a Reply