Preparation Time: 7 min	Recipe Type : NonVeg-Main
Cooking Time : 25 min	Standing Time : 5-8 mins
Yield : 4 (4 servings)	Ingredient : Lamb
Description : mutton made with Gongura

Take mutton in a presure cooker add cumin,coriander,red chilli powder,water,and salt mix and close it with the lid cook till the mutton is tender.

Now in a pan add oil,garama masala,onions,salt cook till onion change colour to golden brown,now add ginger garlic paste,turemuric powder,green chillis,gongura leaves mix well and cook in a very slow flame till oil oozes out then addcooked mutton to it.Cook for 5 min add some water if required then add garamasala powder, coriander leaves serve with rice or roti.